

Acacia AR (Enzyme Free) / CAS 9000-01-5 - 500 g
Acacia AR (enzyme free) is gum acacia powder for analytical and formulation work. This natural gum has no single molecular formula or molecular weight.
| Specification | Value |
|---|---|
| Grade | AR |
| Enzyme status | Enzyme free |
| CAS No. | 9000-01-5 |
| Appearance | Cream-colored powder |
| Acid-insoluble ash | <0.2% |
| Insoluble matter | <0.2% |
| Loss on drying | <10% |
| Tannin | No reaction |
| Starch and dextrin | No reaction |
| pH | 4.1–4.8 |
| Solubility in water | Soluble |
| Shelf life | 5 years |
| HSN code | 13012000 |
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Product Details
Acacia AR (Enzyme Free) is gum acacia powder supplied by Oxford Lab Fine Chem for laboratory use. Acacia is used in formulation work as a viscosity-increasing, emulsifying, suspending, and micro-encapsulating agent.
Available pack size
| Pack size | SKU | Price | CAS No. |
|---|---|---|---|
| 500 g | A-00154-500GM | ₹700 | 9000-01-5 |
Applications
- Analytical and formulation work requiring enzyme-free gum acacia.
- Studies involving viscosity, suspension, and emulsion properties.
- Micro-encapsulation and pharmaceutical formulation research.
























